A John F. McLennan, New Zealand, hybrid registered in 2017, it yields up to four fragrant, upward-facing flowers per stem. It has a substantive, greenish-white perianth and a cup-shaped, light orange-yellow crown with a peachy pink blush.
Plant daffodil bulbs three times as deep as the bulb is high, with the pointy end up. The depth will protect them from heat and soil erosion, as well as providing strength for the stem. Space your Daffodils 10cm or apart. You can allow more space if you are leaving the bulbs in to naturalise. Planting them closer will give a more dramatic display. We like to plant ours three to a hole to create instant effects.
Once the flowering has finished you can remove the flower stem (this stops the plant focusing on seed production and will increase your bulb).
Allow the foliage to remain until it has yellowed as this is when the bulbs are gathering energy and nutrients for next year’s blooms. Keep the plants relatively moist during this time, and add a little Ican Bulb Food. Daffodils love potassium and a fertiliser such as Ican Bulb Food which is low in nitrogen (this means more flowers and less foliage) is perfect - and you won’t need much as they are not heavy feeders.